Monday, May 14, 2007

Pollution Threatens China's National Liquor

    Guizhou MaotaiFrom Reuters
    The water purity of a river tapped to make China's national liquor is being threatened by uncontrolled building of other drinks factories along its banks.

    Kweichow Moutai, maker of the fiery Maotai drink served at Chinese state banquets and used to toast guests ranging from Margaret Thatcher to Kim Il-sung, draws water for the brew from the Chishui River in remote southwest Guizhou province.

    But authorities are investigating how 39 illegal alcoholic drinks plants have sprung up by the river, polluting both the air and water, Xinhua said.

    "It seriously threatens the environmental security of the Chishui River and the production base of Maotai," it added. The illegal factories have been fined and ordered to close, the report said.

    The drink -- a 53 percent proof tipple made of mountain water, sorghum and grain -- is steeped in Communist lore. Though it traces its origins back two millennia, Maotai has been the drink of choice for generations of Communist Chinese leaders.

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Pollution Threatens China's National Liquor


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